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*Opinel Meat & Poultry knife N°222 * Description Boning meat and poultry knife Opinel n°222. A short and rigid blade to separate flesh from bones, remove sinews and fat from meat. Modified stainless steel Sandvik 12C27 blade, length 13 cm, thickness 2,5 mm. Full tang. Black molded plastic handle. * Made In France *price 65$ * status:in stock * Shipping 4.5$ (7 working days )